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No 6 Jalan Stesen Sentral 2, Kuala Lumpur Sentral, 50470 Kuala Lumpur, Federal Territory of Kuala Lumpur
Inspired by the Gilded Ages, the Astor Bar located on Level 2 of the Hotel, is a bar and lounge combining modern-day glamour with old-world elegance, much like the city that it resides in, Kuala Lumpur. The brass-trimmed paneled entrance with its custommade hammered-brass door knobs, reveal an inviting bar area set against dark wooden shutters, brass accents, rich leathers, horsehair wall panels, luxurious black-and gold marble, and gold leaf ceilings. Set away from Astor Bar's main entrance, is a discreet entrance to a private room, offering the ultimate experience for those seeking seclusion. The Astor Bar's Cigar Lounge is equipped with a special air filtration system and private storage lockers for personal prized cigar collections. The richly layered and exacting detailed interior of the premier bar at The St. Regis Kuala Lumpur, convey the hallmark St. Regis heritage and legacy of the Astors. The bar and lounge offers an extensive variety of champagne, spirits and fine vintage wines, as well as The St. Regis Kuala Lumpur's Signature Bloody Mary.
It would go perfectly with Dean Martin – 'That's Amore'
I started my career in the hospitality industries by working at the bar; and that was how I developed my passions about wines and spirits. Even though I was young and carefree back then, but I always believed that I have an old soul. And I do love the perfections of making wines.
In my father's wine closet – when I was 18 years old.
Today is the day – take chances, raise a glass!
To have my very own brand of hotel.
Starwood Hotels & Resorts Southeast Asia officially appointed Mr. Samuel Wong as the General Manager of St. Regis Kuala Lumpur in July 2016. With the new appointment, he oversees 208 luxuriously appointed guestrooms and suites. Samuel brings with him a wealth of experience in the Asian luxury hospitality industry and with his expertise in carrying the St. Regis' legacy of refined elegance and bespoke services, he strives to elevate the luxury hospitality standards in Kuala Lumpur. Prior to Kuala Lumpur, Samuel assumed the role of Director of Rooms at the St. Regis Bangkok, and within 2 years he was promoted to Hotel Manager. Before that, he was attached with W Hong Kong as Director of Rooms. Samuel also gain his experience in International Hospitality industry from The Ritz-Carlton Hong Kong, Mandarin Oriental Hong Kong and MGM Macau. He has shown dedication throughout his roles and services which has left a great legacy at every hotel he has worked with.